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ANTI PINK SLIME PETITION

ANTI PINK SLIME PETITION

29 signatures 21 to reach 50
E
Elizabeth D. signed
M
Melissa signed
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Linda D. signed
B
Beth H. signed
K
Karen D. signed
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Shereen R. signed
K
Kevin S. signed
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Stacey D. signed
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Christine P. signed
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Tanya M. signed
Started by Anonymous 14 years, 5 months ago
We want the FDA to make all restaurants, supermarkets and food suppliers to stop using "pink slime" in their ground beef products unless it is labeled as such in ingredients "0% pink slime".

Updates

March 15, 2012

The feedback regarding the presence of processed additives in our food has illuminated a widespread demand for transparency. I am currently organizing the documentation required to move this request forward with the relevant regulatory offices.

March 15, 2012

The traction this petition has gained demonstrates a clear public demand for transparency in our food supply. Your collective engagement has moved this issue into the spotlight.

3 Comments

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Sarah Cho
14 years ago Featured

Gross. Why are we eating mystery chemical filler in our burgers. Keep it natural.

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Linda Ramos
14 years ago Featured

Absolutely disgusting. Never buying ground beef again until this is gone. Nasty stuff.

M
Mike Petersen
14 years ago Featured

I dont want that ammonia treated junk in my food. PUT IT ON THE LABEL so we can decide for ourselves what we are feeding our kids.

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