NO hydroponically grown produce should ever be certified as organic. These are inferior products, and the public is being hoodwinked by a government agency that should be protecting us.
J
Jean Horner
7 years ago
Bring integrity back into our system. Sustainable organic and regenerative farming is NOT CAFO's and hydroponics.
W
Wendel
7 years ago
The truth is elusive these days we must persist in revealing it and standing by it.
K
Kay Masterson
7 years ago
When we know so little about all of the interactions that happen between plants and the soil it's hubris to think we can just add a few of the knowable components to water and call it organic! I strongly oppose the classifying of hydroponically produced food as organic.
H
Henry Bullock
7 years ago
"Organic agriculture is a soil-based and soil-focused enterprise.
C
claire DGaia
7 years ago
Yep.organic food is grown in Soil.
L
Laurie Hodges
7 years ago
I strongly oppose hydroponic production to be labeled organic. It dos not meet the basic definition in The national organic rule that defines organic.
R
Robert Kraybill
7 years ago
The right to healthy food grown in good soil and illuminated by real sunlight is the promise of the USDA Organic label. The USDA must uphold the law in fact AND in intent. That intent is that organics will not cut corners and use artificial chemicals in place of good soil & sun shine to boost profits at the sake of quality. Restore the quality to the Organic label. Stop selling it short!!!
C
Claudette Quinn
7 years ago
it is worth the efforts and the price
eat less but eat better
P
Phyllis Rubin
7 years ago
The basis of human and ecosystem health is thriving, living, organic soil. We need genuine organic agriculture to produce nutrient-dense food for all while mitigating climate change by drawing down carbon and sequestering it deeply in organic soil. Allowing hydroponics to the certified organic using the same standards as real, soil-based agriculture makes no sense and is a fraudulent give-away.
M
Mary Brown
7 years ago
Trust in Nature
D
Diane
7 years ago
I have grown organically for more than 45 years. And I keep growing my garden because I am aware that the organic label found on produce in supermarkets is questionable. Also, with many organic farmers world wide, I will still not by imported organic food because I do not know who to trust. This is called ruination. Corporate growers have ruined trust in the organic label to profit their stakeholders. A sad day for the small farmer who has already suffered greatly under the GMO industry. So many small farms ruined in law suits by this industry's need to control seeds and seed production.
S
Susan Lea
7 years ago
Knew Coleman in the old days of organic farming organization and protection. Coleman like Joe Tooker worked tirelessly to protect Demeter, Biodynamic and organic farming but it is very, very labor intensive. Who in N. America will work for 10 cents/hour???
M
Marylyn Nolan
7 years ago
Save organic.
S
Stacey Crockett
7 years ago
The "organic" label should mean what the Organic Food Production Act says it does!
P
Patrick Bosold
7 years ago
USDA, honor your responsibilities to all of us living and eating in the USA, and get back to the spirit and letter of the Organic Food & Production Act.
D
Dan
7 years ago
Time to B O Y C O T T USDA organic! Their credibility is dismal at best.
B
Billy Sammons
7 years ago
The fear is great.
J
Jared Lukens-Black
7 years ago
The USDA not only needs to enforce the standards but strengthen them to protect the value in domestic farmer's products, ensuring a viable future in farming.
A
Angela Kantola
7 years ago
So-called “organic” hydroponically grown food needs to be labeled differently than real soil-grown organic food.
NO hydroponically grown produce should ever be certified as organic. These are inferior products, and the public is being hoodwinked by a government agency that should be protecting us.
Bring integrity back into our system. Sustainable organic and regenerative farming is NOT CAFO's and hydroponics.
The truth is elusive these days we must persist in revealing it and standing by it.
When we know so little about all of the interactions that happen between plants and the soil it's hubris to think we can just add a few of the knowable components to water and call it organic! I strongly oppose the classifying of hydroponically produced food as organic.
"Organic agriculture is a soil-based and soil-focused enterprise.
Yep.organic food is grown in Soil.
I strongly oppose hydroponic production to be labeled organic. It dos not meet the basic definition in The national organic rule that defines organic.
The right to healthy food grown in good soil and illuminated by real sunlight is the promise of the USDA Organic label. The USDA must uphold the law in fact AND in intent. That intent is that organics will not cut corners and use artificial chemicals in place of good soil & sun shine to boost profits at the sake of quality. Restore the quality to the Organic label. Stop selling it short!!!
it is worth the efforts and the price eat less but eat better
The basis of human and ecosystem health is thriving, living, organic soil. We need genuine organic agriculture to produce nutrient-dense food for all while mitigating climate change by drawing down carbon and sequestering it deeply in organic soil. Allowing hydroponics to the certified organic using the same standards as real, soil-based agriculture makes no sense and is a fraudulent give-away.
Trust in Nature
I have grown organically for more than 45 years. And I keep growing my garden because I am aware that the organic label found on produce in supermarkets is questionable. Also, with many organic farmers world wide, I will still not by imported organic food because I do not know who to trust. This is called ruination. Corporate growers have ruined trust in the organic label to profit their stakeholders. A sad day for the small farmer who has already suffered greatly under the GMO industry. So many small farms ruined in law suits by this industry's need to control seeds and seed production.
Knew Coleman in the old days of organic farming organization and protection. Coleman like Joe Tooker worked tirelessly to protect Demeter, Biodynamic and organic farming but it is very, very labor intensive. Who in N. America will work for 10 cents/hour???
Save organic.
The "organic" label should mean what the Organic Food Production Act says it does!
USDA, honor your responsibilities to all of us living and eating in the USA, and get back to the spirit and letter of the Organic Food & Production Act.
Time to B O Y C O T T USDA organic! Their credibility is dismal at best.
The fear is great.
The USDA not only needs to enforce the standards but strengthen them to protect the value in domestic farmer's products, ensuring a viable future in farming.
So-called “organic” hydroponically grown food needs to be labeled differently than real soil-grown organic food.