The Alternative Food Project is looking to promote and
increase alternative food options on campus in Essentials, Dolche Vita, Create,
Woodys, Origins, Gulbenkian Cafe, Mungos, K-Bar and the Library Café.
Not only do we want healthier options, but a greater
variety of foods that vegetarians, vegans, coeliacs, those with gluten or
lactose intolerance and diabetics can eat; and we want to make sure that the
outlets themselves make clear what goes into their food, so that people
following alternative diets can eat food safely and widely.
Whether you are vegetarian, vegan, lactose or gluten
intolerant, diabetic or if you are just looking for healthier options, this
campaign is for YOU!
Sign today!!!
I am a lacto-vegetarian which means i cant eat eggs It would be great if essentials bakery labeled their cookies better and also there were more mayonaise/egg free sandwiches and vegetarian meats!