Signatures 159 total
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1
Name: Sharon Mockler on Oct 3, 2007Comments:Flag
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2
Name: Cheryl Wainwright on Oct 3, 2007Comments: I understand the need to protect the health of all and that it's best to "play safe", but if other firms can determine categorically whether each type of confectionary is or isn't gluten free then why can't such a big name as Cadbury'sFlag
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Name: Anthea Goodman on Oct 3, 2007Comments:Flag
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Name: Anonymous on Oct 3, 2007Comments: Cadburys - you are better than this ! !Flag
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Name: Agnes Sos on Oct 3, 2007Comments:Flag
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Name: Anonymous on Oct 3, 2007Comments:Flag
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Name: W Mockler on Oct 4, 2007Comments:Flag
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Name: Toni Fox on Oct 4, 2007Comments:Flag
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Name: Toni on Oct 4, 2007Comments:Flag
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Name: Nina on Oct 4, 2007Comments:Flag
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11
Name: Amy Ashall on Oct 4, 2007Comments:Flag
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Name: Caroline Sears on Oct 4, 2007Comments: Come on Cadbury's make it safe for Coeliacs.Flag
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13
Name: Anonymous on Oct 4, 2007Comments:Flag
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14
Name: Anita on Oct 4, 2007Comments:Flag
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Name: RUth on Oct 4, 2007Comments: some manufacturers find it easier to cover themselves from possible prosecution than make something that everyone can eat!!Flag
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Name: Elinor Morris on Oct 4, 2007Comments:Flag
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Name: Claire on Oct 4, 2007Comments:Flag
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18
Name: Anonymous on Oct 4, 2007Comments:Flag
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Name: Anonymous on Oct 4, 2007Comments:Flag
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Name: Anonymous on Oct 4, 2007Comments:Flag
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Name: Rachel Booth on Oct 4, 2007Comments:Flag
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Name: Sonja Broad on Oct 4, 2007Comments: I have friends who are gluten intolerant and its hard enough finding foods they enjoy.Flag
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23
Name: Anna Mockler on Oct 4, 2007Comments:Flag
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24
Name: Adele Walker on Oct 4, 2007Comments: Hurray Wispas are back!!! What a great shame though Cadburys cannot be more supportive against coeliacs and show support and make sure there Wispas are gluten free, as I'm sure they would get tens more thousands of customers!Flag
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25
Name: Susan on Oct 4, 2007Comments: Whispas are so yummy that they need to be safe for everyone to eat, please Cadburys sort it out!!Flag
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26
Name: Leanne Coles on Oct 4, 2007Comments:Flag
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Name: Jenny Pitcairn on Oct 4, 2007Comments:Flag
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Name: Rachel Millington on Oct 4, 2007Comments:Flag
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Name: Emma Treloar on Oct 4, 2007Comments: why is it so hard to Produce Gluten Free Chocolate People Should be able to Enjoy Chocolate No matter what Allergy or Disease they have, or thier Religion.Flag
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30
Name: AliBlack on Oct 4, 2007Comments:Flag
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31
Name: Emma Hall on Oct 4, 2007Comments:Flag
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Name: Pauline Kerr on Oct 4, 2007Comments:Flag
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Name: Anonymous on Oct 4, 2007Comments:Flag
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34
Name: Joanna Taylor on Oct 4, 2007Comments:Flag
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35
Name: Sonja on Oct 4, 2007Comments: Hope this gets noticed!!!!Flag
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36
Name: Fiona on Oct 4, 2007Comments:Flag
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37
Name: Emma Parsons on Oct 4, 2007Comments: Bring back SPIRA (chocolate porn)Flag
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38
Name: David Mockler on Oct 4, 2007Comments:Flag
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39
Name: Anonymous on Oct 4, 2007Comments:Flag
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40
Name: Peter Dennis on Oct 4, 2007Comments:Flag
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Name: Ann Smyth on Oct 4, 2007Comments:Flag
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Name: Gillian Miller on Oct 4, 2007Comments:Flag
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43
Name: Anonymous on Oct 4, 2007Comments:Flag
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Name: Maria McPherson on Oct 4, 2007Comments:Flag
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45
Name: Anonymous on Oct 4, 2007Comments:Flag
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46
Name: Linda Berg on Oct 5, 2007Comments: I hear that Cadbury are moving the factory abroad, but I'm still hoping there's a chance of making more of their sweets GF.Flag
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Name: Theresa Brough on Oct 5, 2007Comments:Flag
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Name: Vanessa on Oct 5, 2007Comments: I totally agree.Flag
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49
Name: Eileen Cox on Oct 5, 2007Comments: In principal such warnings are supposed to be for the benefit of consumers, not some sort of insurance against the remote chance of litigation. Chocolate production by Cadburys is on a very large scale, and so it should be perfectly possiblle to produce chocolate products which are free from contamination. Antagonising 1% of the population and their friends is not a good commercial prospect!Flag
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50
Name: Ruth Pracy on Oct 5, 2007Comments:Flag